Turkey, Swiss & Pesto Panini
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Ingredients & Allergens >
Ingredient list reflects the standard recipe and does not account for modifications.
SOURDOUGH DELI BREAD: Unbleached Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme) (Wheat), Water, Corn Flour, Acetic Acid, Lactic Acid, 2% Or Less Silicon Dioxide, Canola Oil (Wheat), Salt, Yeast, Calcium Sulfate, Corn Starch, Ammonium Sulfate, Potassium Bromate, Wheat Gluten (Wheat) TURKEY: Turkey Breast, Water, Vinegar, Salt, Modified Food Starch, Natural Flavorings, Sugar, Potassium and Sodium Phosphates SWISS: Part-Skim Milk, Cheese Culture, Salt, Enzymes PESTO: Basil, Canola Oil, Water, Parmesan Cheese (Pasteurized Part-Skim Cow’s Milk, Cheese Culture, Salt, Enzymes), Granulated Garlic, Salt
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Nutritional Info
Ingredients & Allergens >
Ingredient list reflects the standard recipe and does not account for modifications.
SOURDOUGH DELI BREAD: Unbleached Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme) (Wheat), Water, Corn Flour, Acetic Acid, Lactic Acid, 2% Or Less Silicon Dioxide, Canola Oil (Wheat), Salt, Yeast, Calcium Sulfate, Corn Starch, Ammonium Sulfate, Potassium Bromate, Wheat Gluten (Wheat) TURKEY: Turkey Breast, Water, Vinegar, Salt, Modified Food Starch, Natural Flavorings, Sugar, Potassium and Sodium Phosphates SWISS: Part-Skim Milk, Cheese Culture, Salt, Enzymes PESTO: Basil, Canola Oil, Water, Parmesan Cheese (Pasteurized Part-Skim Cow’s Milk, Cheese Culture, Salt, Enzymes), Granulated Garlic, Salt
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